Notes: Blueberry, BlackBerry, peach & complex. Very creamy with long floral finish.
BREW: All Methods more amazing in drip process.
Farmer: Mustafa Abakeno, Outgrowers
LOCATION: Agaro, Jimma,Western Ethiopia
Altitude: 2040 masl
Guji Highland is a 250 hectare, family owned farm established in 2012 by Wodessa Yachisi. It is situated in Oromia, near the town of Shakisso in the Guji Zone – roughly 530km south of Addis. Guji Highland tops out at 2300m, and is nestled in what can only be described as a natural cloud forest. This remote and peaceful 250ha is one of the most beautiful places we’ve ever seen coffee grown. The farm was planted in stages and is between 3 and 4 years old, with new seedlings cultivated each year using seeds collected from indigenous mother trees. The farm’s production is 100% organic and the moment you step onto the land you sink into the deep topsoil, rich with organic matter which has naturally decomposed over decades. Only natural coffees are produced on the farm currently, but they have plans to build a fully operational washing station and an eco-lodge for coffee tourists.In addition to the Guji Highlands farmland, coffees are also sourced from smallholders or out growers in the local vicinity, making up an additional 400 hectares of prime coffee land. Each of the smallholders who work with Guji Highland are managed and given expert advice, starting from seed selection from wild coffee tree to production and processing.
Roast: Full body (darkest roast) Notes- Round Body, crisp acidity, nutty, cocoa powder. Varietals: SL34, Catuai & Kent Altitude: 1090 Coffee info: Monsoon season starts in End May / June and goes on...
We have helped import this coffee so we excited to have this coffee available. It shows the quality the fully washed Indonesia coffee can give to the speciality coffee scene Region: TorajaFarmers: Sipporannu Cooperative -...
Notes: Floral, Brown sugar, Tea-like, Caramel Farm: Santa Maria de Lourdes Owner: Peralta family Location: Neuva SegoviaVarietal: Catuai Altitude: 1506 masl Process: Red Honey Drying Process: 17 Days on raised bed...