Location: Bondowoso - East Java Varietal: Typica, Bourbon
Altitude: 1600 masl
Process: Washed
Set on a volcanic mountain this brings some amazing flavours and very interesting coffees. Sadly we have very limited info about this coffee as our suppliers couldn't start a counited relationship, nevertheless this is a beautiful and interesting coffee.
Roast: Full body (darkest roast) Notes- Round Body, crisp acidity, nutty, cocoa powder. Varietals: SL34, Catuai & Kent Altitude: 1090 Coffee info: Monsoon season starts in End May / June and goes on...
1kg - 2 x 500g bags Muraho Cupping Notes: Dark Chocolate, Plum & Apple. acidity and round.Producer Partner: Muraho Trading CompanyWashing Station: VungaRegion: NyabihuAltitude: 1650-2000 MASLVarietal: BourbonHours of Fermentation: About 6 hoursDrying Process: Raised bed for over 35 days Kilimbi - Micro Lot Cupping Notes: ...
Notes: Caramel, Red Apple, Macadamia Nuts with a medium acidity sweet balanced body State: Oaxaca Village: Santo Domingo Cacalotepec Producer Partner: Paraje los machos Varietal: Typica, Bourbon, Mundo Novo Altitude: 1300 - 1700...